Toby Goodshank Original Art 2025

Author: Jimmy

  • Restaurant Review: Hash House A Go Go – Mohegan Sun Casino, CT

    Restaurant Review: Hash House A Go Go – Mohegan Sun Casino, CT

    What is this place, what exactly is a go go? My brother told me to go here, or that we should eat here. I hesitated. I thought this was a slightly better Denny’s with that shiny lipstick-on-a-pig veneer. I was wrong, happily.

    Our favorite restaurant at Mohegan used to be Tom’s Urban, now Tom’s Watch Bar, but that place has fallen off and far. My last meal there, I was upsold an alcoholic drink which went from $15 to $30 without being told, and that was my final straw. I took my broken camel and went down the escalator to the Casino of the Earth to look for new vistas.

    Part of my appreciation for Hash House is their breakfast, which is sold all day. I was, for a long time, lulled into the cult of intermittent fasting and would forgo my breakfast, but have since seen the error of my ways. I now eat breakfast and dinner, but do skip that lunch.  I’m not an animal.

    The menu is full and filled with southern hospitality.  I’ve tried in earnest to explore other options, but I keep coming back to their Farmhouse Egg Scramble and the first selection on the menu, which includes hickory-smoked bacon, avocado, onion, and Swiss. It’s accompanied by crispy home fries and a locally made rye toast, complete with their own homemade jam or jelly. I don’t know the difference between those, and I’m not sure of the flavor. It just tastes great.

    My wife opted for the biscuit and sausage gravy with two eggs cooked over easy. The waitress informed her that she should request them cooked a bit more, or they’d come runny, which was great advice. Another in our party didn’t specify, and she didn’t mention it that time; they came out super runny, and it put a cloud over his plate.

    This weekend was a strong biscuit weekend for my wife, having one in each location we went. There was a funny juxtaposition as another one of our baseball parents conveyed her strong dislike maybe even hatred for biscuits, having been tormented with soggy ones as a kid.

    A special shoutout to our waitress Terry, who was like having your mom serve you breakfast. She was fun, kind, helpful, and became part of the group in short time, offering good-luck wishes for our baseball boy’s tournament.

    The time to service is about, or slightly more than, a regular diner, which was fine and also appreciated, as we had limited time this morning. The dishes and presentation of food are always outstanding—the home-cooked, Southern vibe of big portions for big appetites.

    The eggs almost appear as an omelet; they’re perfectly cooked and have a generous amount of all the included ingredients. The avocado adds a nice mouthfeel and texture to the eggs. I love the toast with just the butter, and then the homemade jelly adds a level. The home fries are cooked perfectly and coated with some requested red chili Cholula hot sauce.

    Just a big, happy plate of love and I do my celebratory happy shimmy and shake.

    I’m glad that I was wrong about this place. I wish I lived closer, as I’d definitely come up more for breakfast and maybe venture into some hashes or, one day, the Big O’ Breakfast Burrito. I don’t know if I’ll live long enough to ever try a main dish, but that’s OK.

    Final Verdict: 9.0/10

  • Phase 3: The Never-Ending Summer of Baseball

    Phase 3: The Never-Ending Summer of Baseball

    We’re now entering Phase 3 of our young teenage son’s baseball career. The never-ending rhythm of summer tournament play. Long weekends, hotel rooms, musty cleats that stink up the car, dugout dust, and emotional highs and lows packed into 72 hours.

    The truth is, we haven’t been all that competitive in our past two tournaments. We’ve run out of steam, lost our foam, just didn’t have enough Rizz to carry us through the lean moments. But this weekend, something shifted.

    This tournament, War at the Shore, held near the tribal lands of Mohegan Sun and Mystic, CT, felt different from the start. We opened with a strong Friday night showing, and our team rolled through with three wins before falling short in Sunday’s matchup, a rematch with our toughest opponent.

    It was a winnable game. We battled back from a 5-0 deficit, but baseball, as always, has its element of luck. A few balls dropped into the Bermuda Triangle, just out of reach beyond the infield or along the foul lines. Add in some costly errors, and we lost our edge, both in pacing and psychology.

    Still, we made it back. And though the ride home felt especially long, there was something satisfying in the silence and the over-analysis of what-ifs. Every small moment matters in baseball. And somehow, every moment mattered this weekend.

    What really stayed with me wasn’t just the score or the stats. It was the time spent with my family. It felt like we were gone for a week, not just a weekend. Watching your child play is like being pulled into a Broadway show. You lose yourself in the performance and production. Every play, every at-bat takes something out of you. The butterflies, the anxious pangs in your gut, the quiet hopes;  it’s all part of it.

    I sat slightly away from the crowd on a grassy knoll on this warm summer day, a little removed but with the best view. It gave me perspective, a moment to breathe it all in. The game below, the sky above. The majesty of it all. These are the days that move fast and live forever.

    Every kid contributed this weekend. They showed up, brought their energy, and let their favorite juiced bats bring out the best in them. They thought they could, and so they did.

    There’s a synergy now. A chosen family dynamic forming between the boys. The time spent together on and off the field. I love watching them come together, the way they cheer for one another. The way they shout to their teammate who made an error, telling him to shake it off and get the next one. No blame, just TLC for one another. We’ve played on many teams, but this is a special group of young men.

    Then there’s the parental chaos. Multiple hotels, packing and repacking supplies, forgetting essentials, trying to make a reservation for 30 people to eat together, then figuring out how to split the bill. Ending the night with fireside table chats in the bagel buffet lounge. We become friends, make it work, and enjoy our time together.

    These joyful, chaotic weekends are forging memories that will carry them through the long walk of life. Because we’re not meant to just try. Life isn’t something we have to do, it’s something we get to do. We’re meant to reach. And the bigger the challenge, the greater the memory, whether or not we come out on top.

    And maybe that’s what makes it all so special. The dirt on their cleats. The voices in the dugout. The pain of a loss, the joy of a win, and everything in between. Chasing childhood greatness with your friends, giving it everything you’ve got, leaving it all out there.

    That’s the part they’ll remember.
    That’s the part that lasts.

  • Restaurant Review: The Shed – Mohegan Sun Casino, CT

    Restaurant Review: The Shed – Mohegan Sun Casino, CT

    My favorite spot in the Mohegan Sun Casino was already closed by 7 PM on Friday. I won’t say the name of it, but it might very well be my next review. We were hungry from competing and coming off a strong win in our first round of baseball tournament play. Our usual baseball trio had grown by two more kids and their parents, so we were on the hunt for an agreeable spot that could satisfy everyone.

    We initially eyed Bobby’s Burger Palace, but I didn’t want a cheeseburger. I’m always, normally, and usually the difficult one, and instead of debating it or denying it, I’ll accept my moniker. I like what I like, and I am what I am.

    After scanning a few menus around the casino, we landed on The Shed. The selection, variety, and pricing all looked solid. Apparently, I had been asked to eat there before and declined for some reason, but I must not have read the menu or maybe the place just got better. It also could have been the name, which doesn’t give you anything. My parents had a shed, and I never had a desire to eat anything in there with the lawn mower or chlorine tablets for the pool.

    This time, there were several dishes I was genuinely interested in trying, and I figured if it was good, it’d earn a return visit. We arrived around 8:30 with a group of seven, and the place was nearly empty. Tony Hinchcliffe was performing at the casino that night. I’m a big fan, and judging by the ghost town vibe, his show had pulled in most of the foot traffic. The restaurant closes at 10 PM, so we were hoping they’d have a table available for us on no notice. Sure enough, they had a perfect table for eight already set up in the back.

    The atmosphere was fun and casual, with large open spaces and a laid-back surfboard-meets-upscale-diner aesthetic. They serve an all-day brunch menu, which automatically earns points. Our table had a great view of two oversized, hand-drawn cow paintings that looked like kids sketched them on leftover placemats with crayons, which was oddly charming. Comfy-looking booths lined the walls in the bar area with those high casino ceilings that lull you into a dreamy state.

    There were about four or five dishes I seriously considered, but I ended up with the Veggie Protein Bowl. It came loaded with brown rice, garbanzo beans, red cabbage, spinach, sweet potato, mushrooms, sunflower seeds, pickled veggies, and avocado. I added a veggie patty too, which I confirmed is made fresh in-house. I could’ve gone with the Shed Bowl, but the pickled veggies pulled me in.

    The Veggie Protein Bowl was a real winner. Plentiful portions, great balance, and all the ingredients worked well together. The rice was hot and delicious, offering a perfect contrast to the cold, crunchy toppings. The veggie patty stood out. It tasted fresh, had a nice char on the edge, and added some much-needed bite. There was a lot of synergy between the savory and sweet flavors, and the textures and temperatures balanced beautifully. The pickled veggies made it a superior bowl with a clean vinegar taste that cleansed my palate between bites.

    My wife ordered the Reuben, which I sampled as a good husband, and it was another standout. My son’s Steakhouse Burger was also excellent with a pungent kick of blue cheese and crispy onions that complemented the perfectly cooked burger.

    Our waitress handled our group like a pro and somehow managed to match up all the kids and parents with the right orders.

    We’ll definitely be back to enjoy this hidden gem. We were already stepping away before the waitress could offer us dessert, but there’s a Ben & Jerry’s and a Krispy Kreme doughnut shop nearby, so we knew we wouldn’t be wanting. The kids were in a rush to get to the casino’s arcade, and we were hoping to get some time on the floor and, hopefully, not lose too much money. The Shed absolutely earned a spot in our rotation. Hopefully the word gets around so the restaurant thrives, but not so much that we can’t still grab a table.

    Final Verdict: 8.25/10

  • Restaurant Review: Down the Hatch – Brookfield, CT

    Restaurant Review: Down the Hatch – Brookfield, CT

    On a beautiful sunny day when the breeze is gentle, continuous, and blissfully free of humidity, where can you go to enjoy it all? I’ve never been one for regrets, but I’m slightly disappointed I only discovered Down the Hatch later in life. At least I found it. What an amazing little spot to have tucked away in the heart of northern Fairfield County.

    I’ve been several times over the years, and this place is always about the location. It’s beautifully nestled on a hill overlooking scenic Candlewood Lake. There is only the outside here, not unlike in Ghostbusters when there is only Zuul. Zuul, you big nut.

    You wouldn’t want to sit inside even if you could. And if you had to, you probably wouldn’t want to be at this restaurant on that day.

    You walk down the handicap-accessible ramp to the first level of the restaurant and bar. You always get a good mix of people, though I do prefer coming earlier now to avoid some of the rougher types who seem disappointed with life after several Budweisers and are actively looking for someone who doesn’t agree with them or someone with whom they can have a misunderstanding. My misunderstanding days are long gone. I’m just happy to enjoy any nice day by the water.

    We came in with our core three — daughter Judy was at work — and were meeting my brother-in-law with his kids. They’re young and playful, so we were looking for a spot that still gave us a view without being too close to anyone else’s table. We were seated on the lowest level, and that was perfect. There really isn’t a bad view, though I didn’t want to be up top, stuck behind a few tables that might block the breeze or obstruct the view of the lake.

    The whole point of this place is the outside, and I was just so happy to be sitting outdoors. Any summer day in Connecticut when the sun is shining and the humidity is low is a big win.

    Our summer table for six was shaded under an alcoholic beverage sponsor tent overlooking the lake. The waitstaff are all young, home from college or whatever it is kids are doing now. I honestly have no idea. But they’re friendly and happy, and that’s what matters. Our waitress was a kind redhead and had a bit of Southern sensibility, though I don’t know if it was earned down South or acquired from watching too many shows set there. There’s this big amalgamation of phrases now like “I got you” and “y’all” all mashed together.

    The food is what you’d expect and good enough for what it is. I got the mahi-mahi in a wrap instead of a sandwich, along with a small crock of coleslaw. It was vinegar-based and delicious. I only wish the portion had been a bit bigger, but I suppose not everyone is a cabbage fiend like me. I also took a bite of my wife’s lobster roll, and that was very good, with large chunks of tail and claw in a buttery roll.

    It was really great that my brother-in-law came with my niece and nephew. It’s always good to see them. As close as we all are, life pushes you in different directions, and you have to push back to make time. The kids are extremely cute, fun, playful, and smart. I just enjoy taking a minute in their world, watching them do their thing. It reminds me of my own kids and how quickly they grow up.

    As I sat outside in the sun, I was hit by a deep wave of calm. The kids wandered toward the fence to look out over the water and watch the ducks go about their day. I’ve been lucky lately, but more than that, I’ve been grateful. Grateful for these kinds of days, and really, for any day to be alive. For hope and for my family.

    It’s easy to forget how miraculous the ordinary is. The weight of gravity holding us here. The sun warming the tops of exposed skin until it becomes just uncomfortable enough. A thin layer of sweat rising. The gentle whisper of wind across the skin. The smell of fried French fries drifting by. Ducks gliding silently without concern.

    There is beauty in all of it. In simply being here. You just have to want to see it.

    Final Verdict with view multiplier: 7.5/10

  • America’s Oldest Park, Lake Compounce

    America’s Oldest Park, Lake Compounce

    My son and I had talked about doing an amusement park trip, and we ended up choosing Lake Compounce. It’s just the right distance from our house and the right size for a 13-year-old boy who outgrew Quassy Amusement Park some time ago.

    Honestly, I was hesitant to go. Maybe I’m getting old. I just didn’t feel like going on any rides and getting mangled up. We checked the weather on Sunday, and it looked good for Monday. We went back and forth. I told him he should go to the pool with his friend and I’d just go to work. But he has his Flea Market madness way of negotiating and re-negotiating a price or getting what he wants.

    I got up and went outside to have my coffee, grounding my feet in the grass and enjoying the quiet morning scene. The calm before the storm is something I love. It gives me a chance to reconnect with what’s important. As I slowly sipped my brew, I thought about his age and how many more times he might even ask me to do something like this with him. In just three more years he’ll be driving, like his sister, who was going to spend the day at the pool with friends. There are no guarantees and no tomorrows. That’s all a false hope and a mismanagement of human perception.

    After the spark of affirmation, I speedily finished my cup and went inside to tell him. He knew I had been on the fence, so when I told him, he wasn’t sure if I was serious. Once he realized I was, he came out of his room to confirm, and I was so happy to see he was still that excited.

    We had about an hour to get our stuff together. We wanted to be on the road by 10 a.m. so we could arrive by 11 a.m. for the park opening. We got ready quickly, and it’s always easier for the guys to get out the door. Driving up I-84, another trip, another adventure. Suddenly the dreaded red line of traffic appeared on our GPS after Exit 13. I thought we’d only hit some traffic in Waterbury. After an 11-minute delay due to completely unnecessary roadwork that never seems to get worked on, we made it through and arrived at 11:05.

    For some reason, our GPS never brings us to the main entrance. We always have to ignore its instructions or we’ll end up at the employee gate. We finally got in line to enter the parking lot. I had already purchased our tickets and parking pass, but none of the signs indicated where pre-paid guests should go until the last second, when we were stuck in the wrong lane. We got passed by a guy who cut across two lanes of traffic to jump ahead. What made this creature even worse was that his initial payment failed, and he had to get out his debit card and punch in a code.

    Finally, after the traffic and the line-cutters, we parked in section C2 on this warm summer morning. We quickly walked the half-mile tunnel path and made our way to the entrance of Lake Compounce. We were excited and deliberated how busy it would be. It turned out to be busier than expected, but most of the crowd seemed to be heading for the water park which made sense.

    For $34.99 each, plus $25 for parking, we got a full day at both the regular amusement park and the water park, all for under $100.

    We rented a large locker to hold our towels and other water park necessities. We took a right and started our Father and Son field trip with the park’s bigger rides.

    We began with the Wildcat, their mid-level wooden roller coaster. We had done this one before and remembered getting a little banged up. But this time, sitting in the middle of the train, or maybe thanks to a newer cart, we had a smoother and fun start to the day. The kids behind us were screaming so loudly it felt like they were on a completely different ride.

    Then it was on to Down Time, the drop tower, which quickly confirmed whether our stomachs were ready for the day. As we shot up and dropped down, we had a beautiful view of the park and surrounding hills. The other two big coasters, Phobia and Zoomerang, were exciting. Unfortunately for me, not knowing the turns and fighting the momentum left my aging body taking some hard hits to my equilibrium. I rallied though, and we took a break to make a solid purchase: the all-day plastic drink cup for $17.99, which let us refill with Pepsi products and water all day. On this 90-degree day, it was worth every penny.

    My favorite ride of the day was Thunder N’ Lightning, a giant swing that makes you feel like a kid getting pushed high into the sky. My son loved it all. One of his favorites was the Ghost Hunt, a haunted house ride with light guns where you compete for the highest score. The first time we did it, I didn’t pay attention to the target colors and got destroyed. But this time, I was ready to go after the purple targets. Room after room, I thought I was winning. I was, for a while. But in the last room, he pulled away and beat me by 30,000 points. Even after a second attempt, I was soundly beaten. He was thrilled to be the camp champ.

    A special shout-out to Boulder Dash, which is the most thrilling wooden coaster I can remember ever being on. It’s an old wooden coaster and appears weathered and worn as you view it from the wooden deck before getting on, even though it was built in 2000. The ride is extremely thrilling in its own right, but the creaks and shakes of the wooden structure definitely add levels to the ride. We both, young and old, came off this ride shook with a nice dull headache for our trouble.

    We walked the park looking for something decent to eat. After a full loop, we ended up back at Wildcat Grill for a double cheeseburger. The food was fine. It would be nice to throw in a few healthy options, but based on this slice of Americana we traversed today, I’m sure it doesn’t make any fiscal sense.

    After confirming he was all set with the amusement park side, we made our way over to the water park, which was definitely busier, especially as the temperature climbed. We lathered up with sunscreen and hit my all-time favorite, the Lazy River. I have to say, the Lazy River here is well managed. They have staff controlling the flow of guests, helping people on, and enforcing the one-lap rule. They even built a tube ride in the middle that drops you into another section of the river. Since I consider myself somewhat of a connoisseur, I have imagined similar when designing my own one day.

    The river was calm, and we floated along, deciding not to wait for the inner-tube ride. I told my son to pretend we didn’t know what was going on and try to sneak past the attendants. A young staff member eventually told us to get off, but when he saw how long the line was, he said, “The line looks big, so just keep going.” A win. We continued our second lap like the big-time rule breakers we were.

    We spent some time in the United Nations wave pool, where everyone got along gently rolling in the chlorine blue waves. My son hit a few more water rides while I found a lounge chair and waited as he went to a less crowded section to try all three variations of the body slide tubes.

    Finally, with our fill of fun, we made our way out of the park. It was another amazing day because I got to spend it with my son. I’m grateful for this time, especially now, during what feels like an ever-shrinking window to do things like this together.

    One day, he’ll be grown and off chasing his own life, and these chances will be fewer and farther between. I hope he carries these memories with him. I hope he smiles when he thinks back on days like this. And maybe one day, he’ll be the one sipping coffee in the morning, deciding whether to take his own kid to the park.

    If he does, I hope he goes.

  • Restaurant Review: Lucia Ristorante – New Milford, CT

    Restaurant Review: Lucia Ristorante – New Milford, CT

    It was a beautiful Friday night on the green in New Milford as we made our way to Lucia Ristorante, located on historic Bank Street. The street feels like a scene out of 1950s America, with old-school theaters, storefront businesses, and residential apartments above.

    We were heading out to celebrate our friend’s birthday with our wildly successful, humorous, glorious, good-looking couples group. The group used to be bigger but has now been suitably curated to magnificence by removing some malignancies that once threatened the whole.

    Having grown a bit burnt out on our own town’s dining scene, we were looking for a nice spot that still respected the golden radius of restaurants, which must stay within 30 minutes of home.

    Lucia’s is an Italian restaurant which, according to its own website, describes itself as a gem of a place where head chef Antonio can please any member of your family. After my second visit, I don’t dispute the first claim. And as long as the second refers strictly to food, I can get behind that too.

    The restaurant layout spans two levels, and I prefer the second. Fortunately, both times we’ve visited, we were seated upstairs. I think it’s due to our group size, which has been on the larger side. The upstairs dining area is nicer than the downstairs, and both levels include a bar.

    Our first interaction was with the Water Person, who asked if tap water was acceptable. This always feels like a Grey Poupon moment to me. It’s the phrasing, like are you trash who wants tap water, or someone worthy of bottled or sparkling water sourced from an Italian cave where an old woman has been washing family linens for 100 generations. We got the tap water. Sorry, Momma Leonie.

    The menu has several items that interest me, and they always offer some excellent specials as well.

    When we sit down, our group tends to split between the gentlemen and the ladies. The boys usually talk about professions and sports, or, in this case, one of us meeting the world-renowned Tom Brady with pictures to prove it. The ladies dive into the gossip, the juicy bits, skin color palettes, and what the kids have been up to.

    Bread service was solid. A nice fluffy dinner roll was served with cold, not spreadable butter, olive oil, and a small dish of pecorino cheese. My favorite touch was the homemade giardiniera, pickled vegetables that tasted great on the bread.

    For appetizers, I ordered the Calamari Lucia, which came sautéed with beans, arugula, and cherry peppers in a white tomato broth. We also had a special, prosciutto-wrapped something. I can’t fully recall, writing this a few days later, but there were some vegetables involved. The calamari, which was the star, was a little chewy but very tasty. The prosciutto-wrapped mystery bites were also good, though neither dish was a showstopper.

    For my entrée, I was torn between the black spaghetti and the seafood paella. I went with the black spaghetti and felt confident either choice would have made me happy. The squid ink pasta came with Gulf shrimp, sea scallops, mushrooms, cherry tomatoes, and arugula in a cream sauce. The dish was excellent. The pasta was perfectly cooked and well seasoned. The cream sauce was delicious and not too heavy. The seafood was the star and was tender and perfectly cooked.

    Our waitress did a commendable job. Everything that came out looked excellent and would be worth trying on a return visit.

    Even though the entrées were generous portions, we still made room for dessert. My wife had already informed the table that Lucia’s has excellent desserts, including several multi-layer cakes. She picked the pistachio layer cake, which we’ve had before and knew was good, and paired it with coffee. I went with a decaf cappuccino.

    At some point, the owner dimmed the lights. In hindsight, this may have been a gentle warning that they were closing soon. We interpreted it as ambiance, setting the mood, which, as my friend astutely predicted, I would absolutely include in this blog post.

    We happily continued our conversations as time drifted by. Eventually, we gathered our things and made our way outside, still laughing into the night.

    The air was warm, the stars were out, and the streets of Bank Street felt like a movie set with a 1950s green Ford truck parked outside. There is something timeless about a summer night spent with people who know you, make you laugh, and genuinely enjoy your company. Nights like these remind me that good food is just the backdrop. The real magic is the connection, being together.

    Friendship, laughter, stories passed back and forth like bread at the table. It was all there. We stood outside for a while, not wanting to break the spell, just grateful for the kind of evening that lingers long after the last plate is cleared.

    Final Verdict: 8.75/10

  • Review: Walmart Supercenter – Middletown, NY

    Review: Walmart Supercenter – Middletown, NY

    Norman Rockwell’s Nightmare

    After our nostalgic dinner at Outback Steakhouse, we needed to grab a few supplies we’d forgotten for our overnight stay at the baseball tournament. And when in doubt, you can always count on Walmart. They say the average American lives just 4.2 miles from one. The blessings of unimpeded capitalism.

    We arrived at the Walmart Supercenter in Middletown, NY, around 9:30 p.m., expecting a quiet scene. Instead, we stumbled into something closer to a chaotic night market. The parking lot was packed. People were loitering around their cars like it was a social event. For a moment, I wondered if we’d accidentally shown up for a midnight console release, with eager fans waiting for their chance to buy.

    But no. Instead, I thought of Al Pacino in Heat, describing “the dregs and detritus of human life” circling the toilet bowl, waiting to be flushed.

    As always, I scoped out an open section of the lot. I didn’t want to park too far off and draw attention, just a strategic space near the Garden Center. My son and I moved quickly toward the entrance. My wife trailed behind, thanks to her shorter stride, but we kept the group together.

    The tone was set almost immediately. A couple entered just ahead of us; him dressed like someone in a “white trash male” Halloween costume, and her in an outfit that led me to believe, rightly or wrongly, she was a hired professional. It was hard not to assume a transactional nature to their night out.

    Inside, we were smacked with the unmistakable smell of urine. I half-expected to see someone relieving themselves in a corner or a bathroom door swinging wildly off its hinges. But there was nothing; no culprit, no bathroom, just the stench. The greeter didn’t greet. He stood stiffly like a late-night club bouncer deciding whether we were worth the risk.

    Still, once inside the belly of the beast, things felt oddly familiar. That gentle blue-and-white color scheme of Walmart had a strange way of calming the fight-or-flight system. We got down to business. Band-Aids for my son’s leg. Some forgotten essentials. This place was massive; easily the biggest Walmart we’d ever seen. Fortunately, the first-aid section was just to the left.

    As we gathered our items, we watched a group of young teenagers spraying perfume liquids on each other while their dazed, over-medicated parent enjoyed a late-night Dr. Pepper, hunched over a cart like they were on mile 23 of a grocery marathon.

    My wife was ready to leave. But my son, Elroy, wanted to explore the place he now referred to as the Mecca of Commerce. So we walked, partly to digest the Kookaburra Wings still testing our stomachs. Inevitably, we ended up in the video game aisle, where we saw our old friends from the entrance. The man in the costume and his late-night lady. He was trying to buy a game, and had sent his companion to find an employee to unlock the case.

    There was something weirdly honest about it. Taking your go-to escort to Walmart on a Saturday night for the Girlfriend Experience, capped off with some light retail therapy. Buying video games together. In a way, this man was my white trash spirit animal. Thank God I’m married, because I could almost understand the appeal. Cost-effective. Low maintenance. Fun.

    Perhaps I had this guy all wrong. I found myself wondering if he had stock tips. Maybe he’s the best accountant in Orange County. He probably runs a wellness clinic and helps fatherless kids set up Roth IRAs for their future. The light bulb of imaginary musings dimmed as I was pulled back to reality by the cold glow of the self-checkout kiosk, prompting me for payment.

    Walmart, in all its fluorescent, urine-scented glory, delivers what no curated Instagram feed ever could: truth. uncut, unwashed, unbothered. Where else can you see a budget-conscious couple’s version of romance, a greeter playing nightclub security, and teenagers engaged in what can only be described as a diabetic late-night shower of perfume?

    In the end, we accomplished our mission. And we got something better than supplies: an unfiltered snapshot of America after dark.

  • WWIII

    WWIII

    Monday and this week are shaping up to be a scorched-earth situation. President Trump has bombed Iran’s nuclear program. Three sites which I’m sure the Administration spent the last few weeks perfecting the pronunciation of,  have reportedly been destroyed. The justification? Either he felt it was a good time, or he spoke to the janitor at his son’s university who heard something from a friend. The one thing we know is that it was his decision, his leadership, and he’s not going to waste time like they did with Iraq, having the CIA make up imaginary weapons of mass destruction.

    Then you check social media, and apparently the sites weren’t destroyed. Or the uranium was moved days ago. Everyone knew. Everyone was informed. It was a waste of time.

    He didn’t consult Congress. Now they want to impeach him again. Can’t these nitwits get anything right? Who even knows what the truth is anymore; the law, the procedure, or the unwritten rule? The Constitution and the Unconstitution-tution. Maybe they declare; it’s time to amend the War Powers Resolution and roll back executive power.

    Members of the Armed Services Committee were notified via X. Nobody knows anything. The LA Sheriff’s Department felt compelled to tweet that they stand with Iran, only to delete it moments later.

    What do our allies think? What did they know? What will they do about it? You flip through the news and it feels like every channel is reading from the same script. ChatGPT has practically written the entire conflict. We’re now on the brink of World War III, as a small Middle Eastern country declares the Western powers can’t use their waterways. It’s starting to feel like a more absurd, 1984. Today we’re at war with the East—the Middle East.

    Russia is drawing red lines. Chinese memes declare they’ll never accept U.S. tariffs. Who’s writing the content? What’s the point? You end up with micro-tensions and microaggressions in your own mind. Subtle, constant undercurrents that unravel your moments of peace, triggering inflammation which has now become the root of modern illness. Turn it off. Shut it down.

    We no longer trust traditional media. And if we do, we must be fools. We’ve built our own East and West propaganda machines, warring with each other. What hope is there when truth is dead? The anchor stares blankly into the camera, floats through a teleprompter in Prozac euphoria, and delivers the one follow-up question meant to lull you into thinking there’s any critical thought happening at all.

    Then come the four-star generals, three-star generals, ex-CIA analysts, porn stars, New York Policy Institute fellows, brothers, geniuses, and baby-faced policy wonks like “Little Baby Billy Freeman” rambling on to soothe our nerves or stoke the fires in this, our season of discontent.

    As the Earth turns and we wait for blowback, we brace for the response. Unfortunately we still have to get up on Monday and to work. We pay our taxes. We pay our bills. We keep our kids in AAU baseball while the people of the world, collectively allow these man-children to lead us to the edge. The Doomsday Clock ticks two seconds to midnight.

    What can we do? What should we do?

    As the fish in The Cat in the Hat asks the children at the end: What would you do?